Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 21 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,424 Kcal or 5,962 Kj | 31 gr | 67 gr | 115 gr |
71 % | 12 % | 6 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 2 gr | 3 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
356 Kcal or 1,491 Kj | 8 gr | 17 gr | 29 gr |
18 % | 3 % | 2 % | 4 % |
Chicken stock: You can check-out other recipes which use it, like for example: Turmeric risotto, Mussels with arroz negro, Boulangère potatoes, Hearty leek and sprout soup, Soup Cornouaillaise, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Crunchy blackcurrant and mascarpone cream verrine, Langres-style spinach, Broccoli savoury custard, Scallops with sorrel and Noilly Prat, The strange gratin, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Preserved lemons, Creamy artichokes, Bolognaise lasagne, Gratin of purple artichokes, Potatoes with bacon and herbs, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Leek and celery soup, Celeriac and parsley soup, Celery and avocado salad, Celery soup bourguignonne style, Celeriac and mushroom gratin, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)