Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 21 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,273 Kcal or 17,890 Kj | 94 gr | 201 gr | 344 gr |
214 % | 36 % | 19 % | 52 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 2 gr | 3 gr | 6 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
356 Kcal or 1,491 Kj | 8 gr | 17 gr | 29 gr |
18 % | 3 % | 2 % | 4 % |
Chicken stock: You can check-out other recipes which use it, like for example: Mussels with arroz negro, Turmeric risotto, Soup Cornouaillaise, Boulangère potatoes, Hearty leek and sprout soup, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Curried mussels with cabbage, Toffee apple upside-down cake, Fresh mint ice-cream, Bourguignon potatoes , Creamy risotto with vegetables , ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and avocado rémoulade, Feta in olive oil with herbs, Purple Pesto, Rabbit with mustard, Beurre d'escargot, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Celeriac and sesame soup, Avocado and celery remoulade, Potimarron and celeriac autumn soup, Bistro celery salad, Normandy seafood stew, ... All |
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