Granola
Granola is a tasty, crunchy cereal mix with nuts and seeds. Often thought of as an American version of muesli, it is bound with a little maple syrup and toasted in the oven.
This is simple to prepare and goes well with lots of other things (dairy, fresh or stewed fruit, etc.) for a delicious breakfast.
This is simple to prepare and goes well with lots of other things (dairy, fresh or stewed fruit, etc.) for a delicious breakfast.
61 K 4.4/5 (8 reviews)
1 hour 5 min.
Easy
1 kg
8 IngredientsLast modified on: November 10th 2019
For 1 kg, you will need:
- 1
500 g rolled oats - 2
100 g hazelnuts - 3
100 g whole almonds - 4
100 g walnut kernels - 5
100 g pistachios - 6
60 g sunflower seeds - 7
4 tablespoons oil - 8
8 tablespoons maple syrup - Total weight: 1,180 grams
Change these quantities to make:
Change measures:
Times for this recipe
Preparation: 15 min.
Resting: 20 min.
Cooking: 30 min.
All in all: 1 hour 5 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 1 min.
Preheat the oven to 360°F (180°C).
Put 500 g rolled oats into a mixing bowl.
Put 500 g rolled oats into a mixing bowl.
Stage 2 - 3 min.
Coarsely chop 100 g hazelnuts.
Stage 3 - 5 min.
Do the same with 100 g whole almonds and 100 g walnut kernels.
Stage 4 - 2 min.
Add the walnuts, almonds and hazelnuts to the bowl with 100 g pistachios and 60 g sunflower seeds.
Stage 5 - 1 min.
Add 4 tablespoons oil and 8 tablespoons maple syrup, then mix thoroughly.
Stage 6 - 3 min.
Lay a sheet of cooking parchment on a baking sheet and spread the mixture on it in an even layer.
Stage 7 - 30 min.
Toast in the oven for about 30 minutes.
Stage 8 - 20 min.
Leave to cool, then break up into small lumps and store in an airtight jar.
Stage 9
After taking out a helping, make sure you seal the jar properly again to keep your granola nice and crunchy.
Remarks
The recipe is for guidance, so feel free to adapt it to suit your own taste or whatever dried fruit or cereals you have to hand. But I do recommend keeping to the basic proportion of half rolled oats, half other ingredients.
For the oil, opt for one with a neutal flavour, such as groundnut or sunflower.
Once your granola is cooked and cooled, you can add softer dried fruits that would suffer if cooked: apricot, orange, banana, raisins, etc.
If you don't have maple syrup, you can use honey instead.
For the oil, opt for one with a neutal flavour, such as groundnut or sunflower.
Once your granola is cooked and cooled, you can add softer dried fruits that would suffer if cooked: apricot, orange, banana, raisins, etc.
If you don't have maple syrup, you can use honey instead.
Keeping: Several weeks in an airtight jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 160 RDI=60 % | 510 RDI=50 % | 350 RDI=50 % | 5,790 RDI=290 % | 24,250 RDI: 290 % |
| Per 100 g | 10 RDI=5 % | 40 RDI=4 % | 30 RDI=4 % | 490 RDI=30 % | 2,060 RDI: 30 % |
How much will it cost?
- For 1 kg : 16.25 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Crunchy blackcurrant and mascarpone cream verrine
A three-tiered verrine: mascarpone whipped cream, blackcurrant coulis and granola crunch.
22 K 25 min.
This recipe uses (among others)
Rolled oats
Like these other recipes: Chocolate cereal bars, Oatmeal and apple cookies, Oaty walnut cake , Tyrolean apple crumble, Traditional nutty choc-chip cookies, ... See them all 14
Whole almonds
Like these other recipes: Toasted almond cake, Chinese style chicken, Indian rice pudding, Moist cereal bars, Chocolate mendiants, ... See them all 23
Walnut kernels
Like these other recipes: Apple and whisky crumble, Moist cereal bars, Apple Strudel, Raw beetroot salad, Walnut paste, ... See them all 20
Pistachios
Like these other recipes: Rice pudding with fruit and nuts, Frozen nougat, Pistachio powder or paste, Pistachio shortbread biscuits, Pistachio panna cotta with custard, ... See them all 18
Other recipes you may also like
Chocolate tart
As you can see, there's very little added sugar in this recipe, so it's a very chocolatey and bitter-sweet tart.November 16th 2013297 K 15 2 hours 30 min.
Exotic fruit tart
An exotic fruit tart (bananas, kiwi and pineapple), with crisp pastry and almond cream which are cooked beforehand. It's a rather simple recipe, but the final result will impress your guests.May 27th 2020326 K5 2 hours 25 min.
Pear tart with almond cream
This is a very quick and easy tart to make, as everything (or almost) can be done in advance. A piece of sweetcrust pastry, some almond cream and pears? You have "everything you need".March 17th 2011369 K4.3 1 hour 15 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-07-13)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.