Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 1,350 RDI=520 % | 6,730 RDI=640 % | 5,800 RDI=880 % | 46,820 RDI=2,340 % | 196,040 RDI: 2,340 % |
Per 100 g | 90 RDI=40 % | 450 RDI=40 % | 390 RDI=60 % | 3,120 RDI=160 % | 13,070 RDI: 160 % |
Per tart | 450 RDI=170 % | 2,240 RDI=210 % | 1,930 RDI=290 % | 15,610 RDI=780 % | 65,350 RDI: 780 % |
You can get more informations, or check-out other recipes which use it, for example: Brioche slices with almond cream, Plum tart, Apricot and almond cream tart, Mirlitons of Guipavas, Mini almond-morello tarts, ... See them all 15
You can get more informations, or check-out other recipes which use it, for example: Tarte Jurassienne, Pear and chocolate tart with a hint of mint, Blackcurrant and chestnut verrines, Tatin apple diplomat tart, Croute à thé, ... See them all 43
You can get more informations, or check-out other recipes which use it, for example: Fresh fruit in sabayon, Pear and strawberry verrine with tiramisu cream, Poire Belle Hélène, Pear verbena tarts, Rice pudding with chestnuts and poached pears, ... See them all 5
Sign up to receive the latest recipes (next batch due to be sent on 2025-06-08)