Jerusalem artichoke salad
The salad can be served warm, with the artichokes freshly cooked, or cold later.
15 min.
Easy
12 people
5 Ingredients- 1
2 kgs 250 g Jerusalem artichokes - 2
6 hard-boiled eggs - 3
parsley - 4
chives - 5
15 tablespoons french dressing (vinaigrette) - Total weight: 2,775 grams
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 3 min.
Stage 3 - 1 min.
Stage 4 - 2 min.
Stage 5
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 80 RDI=30 % | 390 RDI=40 % | 240 RDI=40 % | 4,030 RDI=200 % | 16,880 RDI: 200 % |
| Per 100 g | 3 RDI=1 % | 10 RDI=1 % | 8 RDI=1 % | 150 RDI=7 % | 610 RDI: 7 % |
| Per person | 7 RDI=3 % | 30 RDI=3 % | 20 RDI=3 % | 340 RDI=20 % | 1,410 RDI: 20 % |
- For 12 people : 8.35 €
- Per person : 0.70 €
Change currency: 
Jerusalem artichokes
Like these other recipes: Leek and Jerusalem artichoke soup, Roast in the bag pork with fondant vegetables., Baked Mont d'Or with diced mixed vegetables, Turnip and Jerusalem artichoke soup, Purée of Jerusalem artichokes with foie gras, ... See them all 11
French dressing (vinaigrette)
You can get more informations, or check-out other recipes which use it, for example: Chickpea salad, Warm autumn salad, Endive and cheese salad with croutons, Carrot salad with almonds and Comté cheese, Nanou's red cabbage salad, ... See them all 68
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Seb's Italian-style aperitif slices, Langres-style spinach, Caesar salad, Roasted leeks with pesto, Shiro-goma salad, ... See them all 46
Chives
Like these other recipes: Spring Bread, Herb salad, Avocado, artichoke and chicken salad, Crusty cockle tart, Prawn salad with a crunch, ... See them all 62
Oat shortbread biscuits
Little biscuits with home-made oat flour (made from rolled oat flakes).February 21th 2011283 K 15 2 hours 45 min.
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.January 1st 2025293 K 24.5 3 hours 8 min.
Flambéd bananas
The trick of this recipe is to end up with bananas caramelised on the outside, still firm on the inside, coated with a tasty syrup which is not 95% butter.February 21th 2011328 K 14 40 min.
Macarons (the original French macaroons)
This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...October 3rd 20191.59 M 714.6 2 hours 40 min.
Citrus crunch
These are fine crumbs of candied citrus peel. It can be used to sprinkle a dessert or other preparation to add both crunch and the flavour of the chosen citrus fruit. It is easy to prepare well in advance, and will keep in an airtight jar. This recipe is given for clementines, but can be made with...February 2nd 2016234 K3.7 1 hour 20 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-05-11)