Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,900 Kcal or 12,142 Kj | 39 gr | 270 gr | 185 gr |
145 % | 15 % | 25 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 1 gr | 8 gr | 6 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Mushrooms à la grecque, Tzatziki, Rabbit terrine, Crab Cakes, Vegetable rosette tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom velouté, Doughnuts, Checkerboard biscuits, Chocolate mug cake, Jam doughnuts, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Gratin du Nord, French toast "cordon bleu", Chicken "cantina", Crispy spinach rolls, Fillet of beef in a rosemary crust, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Roast potatoes "à la provençale", Home-made doner kebab, Spaghetti Bolognese, Duo of slow-cooked pork, How to cook potato grenaille , ... All |
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