1,420 easy and fully explained recipes, with 33,930 photos and 78 videos

Italian hot chocolate

This delicious, custardy chocolate treat is made in minutes.

A treat for kids (and big kids) to enjoy at teatime, or any other time.

147K 51 4.0

Last modified on: April 26^th 2020

Keywords for this recipe:

For 4 mugs, you will need:

1 6 tablespoons water
2 48.5 ml cornflour
3 1 litre whole milk
4 20 ml Vanilla sugar
5 125 ml dark chocolate

Change these quantities to make: 1 mug 2 mugs 4 mugs 6 mugs

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Start to finish
10 min.	10 min.

Step by step recipe

Stage 1 - 1 min.

Mix 6 tablespoons water with 48.5 ml cornflour in a small bowl.

Set aside.

Stage 2 - 5 min.

Bring 1 litre whole milk to the boil.

Stage 3 - 2 min.

Turn down the heat, add 20 ml Vanilla sugar and 125 ml dark chocolate, chopped into small pieces.

Stage 4 - 1 min.

Turn off the heat, tip in the cornflour and water mixture all at once while whisking. The mixture will thicken almost immediately.

Stage 5 - 1 min.

Pour into mugs or bowls. Serve hot or warm.

Remarks

If you prefer something a little sweeter, increase the amount of vanilla sugar or add a little caster sugar.

If your chocolate stash has run out, you can use cocoa powder instead, but you'll definitely need to add more sugar.

Keeping

Should be eaten immediately.

Source

My mother, when I was small.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,379 Kcal or 5,774 Kj	57 gr	152 gr	67 gr
69 %	22 %	14 %	10 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
109 Kcal or 456 Kj	4 gr	12 gr	5 gr
5 %	2 %	1 %	1 %

Per mug
Energetic value	Proteins	Carbohydrates	Fats
345 Kcal or 1,444 Kj	14 gr	38 gr	17 gr
17 %	5 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk

How much will it cost?

For 4 mugs : 2.51 €
Per mug : 0.63 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Some recipes that use this recipe

Viennese chocolate cups

A Viennese-style hot chocolate comes topped with whipped cream. This more sophisticated dessert version is based on a thickened chocolate cream with a piped rosette of Chantilly cream on top.
22K 31 min.

See all recipes that use it

This recipe uses (among others)

	Whole milk: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, Cream of cauliflower soup with smoked haddock , Gâteau Basque , Polenta with beetroot tops, Caramel semolina pudding with raisins, ... All
	Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Chocolate muffins, Viennese Shortbread, Chestnut Fudge Cupcakes, Little chocolate and hazelnut fondants, ... All
	Cornflour: You can get more informations, or check-out other recipes which use it, for example: Pistachio confectioner's custard, Confectioner's custard (Crème pâtissière, or French pastry cream), Pistachio cream, Leopard cake, Langoustine gratin, ... All
	Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Pecan fruit rolls , Pistachio tiramisu, Croissant dough apples, Caramelized brioche with pear and kiwi, Flambéd bananas , ... All

Other recipes you may also like

Passion fruit jellies

Usually to make fruit jellies or (fruit "paste"), it's like jam but you need to cook fruit pulp and sugar much longer. Unfortunately, this long cooking is bad for both vitamins and flavour. In this recipe we use a special jam gelling agent, to reduce cooking time as much as possible .
320K4 2 hours 30 min. July 4^th 2018

4 pears salad with vanilla

It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth.
217K4.2 37 min. February 21^th 2011

Chocolate mousse

Here is a simple quick recipe for chocolate mousse. It is just necessary to be careful at the final stage, when mixing the melted chocolate and the beaten egg-whites.
466K3.7 40 min. February 21^th 2011

French croissants

In this famous and highly technical recipe from a piece of yeast-based flaky dough we are going to cut and shape ("roll") croissants.
607K 24.4 2 hours 34 min. June 26^th 2019

Half-cooked chocolate cake with raspberry coulis

A small chocolate cake, still runny in the middle, served with a raspberry coulis.
323K5 1 hour 21 min. October 3^rd 2010

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your e-mail address with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.