Last modified on: April 8th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 30 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,706 Kcal or 19,703 Kj | 207 gr | 2,186 gr | 1,377 gr |
235 % | 80 % | 206 % | 209 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
193 Kcal or 808 Kj | 8 gr | 90 gr | 56 gr |
10 % | 3 % | 8 % | 9 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,353 Kcal or 9,852 Kj | 104 gr | 1,093 gr | 688 gr |
118 % | 40 % | 103 % | 104 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Thin spinach and potato tart, Ham "friand" pie, Thin summer tart "à la grecque", Vol-au-vent cases, Quick flaky pizza, ... All |
![]() | Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Tarte à l'coloche, Amiens macaroons, Apple and blackcurrant tarts, Cochelin d'Evreux, Apple semelles (flat apple tarts), ... All |
![]() | Apple: You can check-out other recipes which use it, like for example: Little apple and verbena tarts, Warm apple feuillantines, Oatmeal and apple cookies, Stewed apple (compote), Rice pudding with fruit and nuts, ... All |
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