Last modified on: June 24th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 20 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
693 Kcal or 2,901 Kj | 9 gr | 72 gr | 42 gr |
35 % | 4 % | 7 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
29 Kcal or 121 Kj | < 1 gr | 3 gr | 2 gr |
1 % | <1 % | <1 % | <1 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Chocolate Chantilly , Choux pastry (pâte à choux), Couscous, Leek and Jerusalem artichoke soup, Pistachio powder or paste, ... All | |
Turnip (or other vegetable) tops: You can check-out other recipes which use it, like for example: Turnip top soup, Carrot-top pesto, Gratin of beet tops and potatoes, The strange gratin, Tenderloin steak with beetroot tops and mushrooms, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Pistachio cream, Harvest Gratin, Langoustine sabayon tart, Apple charlotte with toasted brioche, Potato gratin, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Warm Leek and Potato Salad, Taos hotpot, Sorrel soup, Comtoise tart for Seàn, Roast in the bag pork with fondant vegetables., ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)