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Cauliflower and egg salad

This very simple recipe combines crunchy raw cauliflower with hard-boiled eggs and herbs in a rémoulade dressing.

44K 4.3/5 based on 3 reviews

Last modified on: July 1^st 2020

Keywords for this recipe:

For 12 people, you will need:

1 2 kgs 250 g cauliflower
2 12 hard-boiled eggs
3 parsley
4 chives
5 9 tablespoons Rémoulade dressing
Total weight: 2,985 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Start to finish
19 min.	19 min.

At what time:

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Step by step recipe

Stage 1 - 10 min.

Prepare 2 kgs 250 g cauliflower and slice fairly thinly (a mandolin is ideal for this).

Stage 2 - 2 min.

Slice 12 hard-boiled eggs.

Stage 3 - 1 min.

Put the cauliflower and eggs in a bowl.

Stage 4 - 4 min.

Add the chopped parsley and chives.

Stage 5 - 2 min.

Finish by adding 9 tablespoons Rémoulade dressing and mix well.

Your salad is ready.

Remarks

You can use rémoulette dressing or mayonnaise instead of the rémoulade dressing.

Keeping

1 day in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,258 Kcal or 9,454 Kj	127 gr	69 gr	164 gr
113 %	49 %	6 %	25 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
76 Kcal or 318 Kj	4 gr	2 gr	5 gr
4 %	2 %	<1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
188 Kcal or 787 Kj	11 gr	6 gr	14 gr
9 %	4 %	1 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Egg, Sulfites, Mustard

How much will it cost?

For 12 people : 5.18 €
Per person : 0.43 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Cauliflower: You can check-out other recipes which use it, like for example: Spicy mustard cauliflower cheese, Harvest Gratin, Creamy cauliflower with smoked salmon, Spicy roast cauliflower gratin, Warm cauliflower salad with two cheeses, ... All
	Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Leeks in vinaigrette , Bistro sandwich, Leek and broccoli "à la flamande", Bistro-style cabbage salad, Caesar salad, ... All
	Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Radish and mushroom salad, Bistro sandwich, Verrine of avocado mousse and crab, Cauliflower, red bean and avocado salad, Avocado and celery remoulade, ... All
	Chives: You can get more informations, or check-out other recipes which use it, for example: Mixed salad, Cream of cauliflower soup with smoked haddock , Tahitian style fish, Valay salad, Rice and zucchini salad with paprika, ... All

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