1,511 easy and fully explained recipes, with +66K photos and 78 videos

Spicy hot toasted cashew nuts

Toasting cashews greatly improves both their flavour and texture over the plain raw nuts. This is also the ideal opportunity to spice them up a little, like in this very simple recipe

55 K 4/5 (3 reviews)

30 min.

Easy

6.20 €

100 g

5 Ingredients

Last modified on: September 20^th 2020

For this recipe: I want to make it (699×) I made it (746×) Comment Send to a friend Ask a question Follow Printable Diaporama Vidéo User-friendly URL

For 100 g, you will need:

1 ¹⁄₃ egg white
2 ¹⁄₃ lime
3 100 g cashew nuts
4 1 tablespoon chilli spices
5 fine (or table) salt
Total weight: 160 grams

Change these quantities to make:

100 g 150 g 300 g 600 g 900 g

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 9 min.

Cooking: 20 min.

All in all: 30 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 1 min.

Preheat the oven to 320°F (160°C).

Put ¹⁄₃ egg white into a bowl and whisk for a few seconds. There is no need for it get frothy, this is just to liquefy it more.

Stage 2 - 3 min.

Zest ¹⁄₃ lime into the egg white and mix well.

Stage 3 - 2 min.

Add 100 g cashew nuts and 1 tablespoon chilli spices.

Stage 4 - 1 min.

Mix well.

Stage 5 - 2 min.

Spread the nuts out on a sheet of cooking parchment laid on a baking sheet, then sprinkle with fine salt.

Stage 6 - 20 min.

Toast in the oven for 15 to 20 minutes.

Stage 7

Leave to cool before storing in an airtight jar.

Remarks

For even more flavour, try drizzling the nuts with a little lime juice as soon as they come out of the oven.

Keeping: Several weeks in an airtight jar.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	20 RDI=7 %	30 RDI=3 %	40 RDI=6 %	590 RDI=30 %	2,460 RDI: 30 %
Per 100 g	10 RDI=5 %	20 RDI=2 %	30 RDI=4 %	370 RDI=20 %	1,570 RDI: 20 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: egg, Nuts

How much will it cost?

For 100 g : 2.10 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Other recipes you may also like

Leek and tuna loaf

This loaf is a savoury cake (quite popular in France) made with tinned tuna and leeks that have been lightly cooked with shallot.
October 3^rd 2010200 K4.4 1 hour 20 min.

Quick prawn curry

A very quick way to prepare a creamy prawn curry with lime and spring onion.
August 12^th 2015136 K5 35 min.

Quiche Lorraine is a recipe that is both simple and delicious. This savoury tart combines bacon and grated cheese with an egg and cream filling in a short-crust pastry case.
April 17^th 2022160 K4.9 1 hour 5 min.

Gisèle's Pasties

These small pasties ("rissoles" in the original French version) are made with shortcrust pastry, filled with a mixture of cooked meat, onion, parsley, garlic and egg.
September 10^th 2018217 K3.8 1 hour 15 min.

Eggs Arsène

Eggs Arsène is a rather more rustic version (and definitely more Comtoise in style) of eggs Benedict , that indispensible breakfast dish in Ian Fleming's novels. And you're right, there is a nod to James Bond here.
October 25^th 201858 K5 1 hour 2 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.