Last modified on: October 10th 2021
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
8 min. | 1 hour | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,910 Kcal or 7,997 Kj | 55 gr | 642 gr | 229 gr |
96 % | 21 % | 61 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
546 Kcal or 2,286 Kj | 16 gr | 183 gr | 65 gr |
27 % | 6 % | 17 % | 10 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
637 Kcal or 2,667 Kj | 18 gr | 214 gr | 76 gr |
32 % | 7 % | 20 % | 12 % |
![]() | Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Apple amandine tarts from Brélès, Apple semelles (flat apple tarts), Little apple turnovers with almonds and raisins, Apple charlotte with toasted brioche, Linzer torte, ... All |
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