Last modified on: October 10th 2021
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
8 min. | 1 hour | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,820 Kcal or 15,994 Kj | 110 gr | 1,283 gr | 457 gr |
191 % | 42 % | 121 % | 69 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
546 Kcal or 2,286 Kj | 16 gr | 183 gr | 65 gr |
27 % | 6 % | 17 % | 10 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
637 Kcal or 2,667 Kj | 18 gr | 214 gr | 76 gr |
32 % | 7 % | 20 % | 12 % |
![]() | Fruit crémeux: You can get more informations, or check-out other recipes which use it, for example: Breton apple and rhubarb tart , Breton strawberry and verbena tart, Raspberry tart, Little blackcurrant and vineyard peach sablé tarts , Blackcurrant and chestnut verrines, ... All |
![]() | Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Little apple turnovers with almonds and raisins, Apple and pear tart, Cochelin d'Evreux, Amiens macaroons, Apple amandine tarts from Brélès, ... All |
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