Mushrooms à la grecque
Mushrooms "à la grecque" (Greek-style) is a simple way to enhance sautéed mushrooms with the flavours of olive oil, herbs and lemon.
A common variation is to add tomatoes – just one of many possibilities.
A common variation is to add tomatoes – just one of many possibilities.
43 K 3.8/5 (8 reviews)
20 min.
Easy
8 people
8 IngredientsLast modified on: May 10th 2023
1 kg 
100 g 
4 
4 sprigs 
8 tablespoons 
1 
Times for this recipe
Preparation: 15 min.
Cooking: 6 min.
All in all: 20 min.
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Step by step recipe
Stage 3 - 1 min.
Heat 8 tablespoons olive oil in a large pan on high heat. When good and hot, add the chopped onion., the parsley and bayleaf.
Salt, pepper and cook for 1 minute without colouring.
Salt, pepper and cook for 1 minute without colouring.
Stage 4 - 5 min.
Add the mushrooms and the juice of 1 lemon. Mix well and sauté for a few minutes.
Stage 5 - 2 min.
At the end of cooking, when the mushrooms are beginning to soften, remove and discard the parsley and bayleaf. Salt and pepper, then checking seasoning.
Stage 6
Serve on their own, or to accompany poultry or veal, for example.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 30 RDI=10 % | 60 RDI=6 % | 120 RDI=20 % | 1,450 RDI=70 % | 6,080 RDI: 70 % |
| Per 100 g | 2 RDI=1 % | 4 RDI=0 % | 8 RDI=1 % | 110 RDI=5 % | 450 RDI: 5 % |
| Per person | 4 RDI=2 % | 7 RDI=1 % | 20 RDI=2 % | 180 RDI=9 % | 760 RDI: 9 % |
How much will it cost?
- For 8 people : 9.05 €
- Per person : 1.15 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushrooms
Like these other recipes: Summer Salmon Blanquette, Gratin of chicken with rice and sautéed mushrooms, Polenta with artichokes and mushrooms, How to prepare fresh mushrooms, Kérinou slices, ... See them all 62
Onion
Like these other recipes: Rabbit civet "à la normande", Leek and Jerusalem artichoke soup, Spaghetti Bolognese, Cauliflower coconut curry, Greek salad, ... See them all 148
Olive oil
Like these other recipes: Filet mignon with mustard and tarragon sauce, Green asparagus omelette, Blanquette of veal, Tenderloin steak with beetroot tops and mushrooms, Tomato omelette, ... See them all 535
Parsley
Like these other recipes: Hachis parmentier, Simple mushroom salad with thyme and lemon, 3 ways, Polish-style beetroot salad, Glazed mushrooms with plain rice, Cajun pork with rice., ... See them all 160
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