Glazed mushrooms with plain rice


Glazed mushrooms with plain rice
In this very simple recipe, the mushrooms are lightly sautéed, then glazed with soy sauce and lemon juice, and served on a bed of plain white rice.
39 K 2.5/5 (4 reviews)
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Last modified on: May 10th 2023
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For 4 people, you will need:

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Times for this recipe
Preparation: 20 min.
Cooking: 15 min.
All in all: 30 min.
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Step by step recipe


Stage 1 - 15 min.
Glazed mushrooms with plain rice : Stage 1
Prepare 750 g mushrooms and cut them in 4 in the height.

Stage 2 - 10 min.
Glazed mushrooms with plain rice : Stage 2
Pour 4 tablespoons olive oil into a large frying pan on high heat. When good and hot, add the mushrooms.

It is important not to add any salt. Sauté until lightly browned, stirring from time to time.

Stage 3 - 1 min.
Glazed mushrooms with plain rice : Stage 3
Add 4 tablespoons soy sauce all at once...

Stage 4 - 2 min.
Glazed mushrooms with plain rice : Stage 4
...and coat the mushrooms by stirring frequently until the soy sauce has completely evaporated.

This will leave the mushrooms richly coloured and shiny: they are now glazed or "lacquered".

Stage 5 - 1 min.
Glazed mushrooms with plain rice : Stage 5
Turn off the heat, add the chopped parsley and squeeze the juice of ½ lemon over the mushrooms. Stir one last time.

Stage 6
Glazed mushrooms with plain rice : Stage 6
Serve on a bed of plain white rice or pilau.
Remarks
For a more distinctive flavour, add the zest of the lemon at the same time as the juice, or even 2 tablespoons of rice vinegar.

Similarly, you can use lime instead of lemon and replace the parsley with lemon balm.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe80 RDI=30 %480 RDI=50 %680 RDI=100 %1,860 RDI=90 %7,810 RDI: 90 %
Per 100 g4 RDI=2 %30 RDI=3 %40 RDI=6 %110 RDI=5 %450 RDI: 5 %
Per person20 RDI=7 %120 RDI=10 %170 RDI=30 %470 RDI=20 %1,950 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Soybeans, milk
How much will it cost?
  • For 4 people : 6.15 €
  • Per person : 1.55 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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