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Mushrooms à la grecque

Mushrooms "à la grecque" (Greek-style) is a simple way to enhance sautéed mushrooms with the flavours of olive oil, herbs and lemon.

A common variation is to add tomatoes – just one of many possibilities.

27K 3.8/5 based on 8 reviews

Last modified on: May 10^th 2023

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For 12 people, you will need:

1 3 litres 750 ml mushrooms
2 150 mls onion
3 6 bayleaves
4 6 sprigs parsley
5 12 tablespoons olive oil
6 2 lemon
7 salt
8 pepper

Change to the quantities for: 2 people 4 people 8 people 12 people

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
11 min.	6 min.	17 min.

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Step by step recipe

Stage 1 - 5 min.

Prepare 3 litres 750 ml mushrooms, cut them in 4 in the height.

Stage 2 - 4 min.

Prepare 150 mls onion and chop finely.

Stage 3 - 1 min.

Heat 12 tablespoons olive oil in a large pan on high heat. When good and hot, add the chopped onion., the parsley and bayleaf.

Salt, pepper and cook for 1 minute without colouring.

Stage 4 - 5 min.

Add the mushrooms and the juice of 2 lemon. Mix well and sauté for a few minutes.

Stage 5 - 2 min.

At the end of cooking, when the mushrooms are beginning to soften, remove and discard the parsley and bayleaf. Salt and pepper, then checking seasoning.

Stage 6

Serve on their own, or to accompany poultry or veal, for example.

Remarks

As I mentioned in the introduction, many people add tomatoes, but this is not essential to the recipe and I really don't feel it improves on the basic defining flavours of the herbs and lemon.

If you'd like an even more distinctive flavour, add the lemon zest in stage 5.

Keeping

1 or 2 days in the fridge, covered with plastic film.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,180 Kcal or 9,127 Kj	49 gr	91 gr	180 gr
109 %	19 %	9 %	27 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
107 Kcal or 448 Kj	2 gr	4 gr	9 gr
5 %	1 %	<1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
182 Kcal or 762 Kj	4 gr	8 gr	15 gr
9 %	2 %	1 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 12 people : 13.53 €
Per person : 1.13 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sautéed turmeric chicken with mushrooms, Mushroom and artichoke omelette, Mushroom velouté, Rillettes stuffed mushrooms, Rabbit civet "à la normande", ... All
	Onion: You can get more informations, or check-out other recipes which use it, for example: Individual creamy endive gratins, Coleslaw, Seven-hour lamb, Endives "bonne femme", Chicken breasts in a potato crust, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Guacamole, Summer Salmon Blanquette, Tagliatelle and courgette spaghetti, carbonara style, Pan-fried scallops and chanterelles with Noilly Prat sauce, Cauliflower curry, ... All
	Parsley: You can get more informations, or check-out other recipes which use it, for example: Brussels sprout salad, Like a Boursin with garlic and herbs, Fillet of salmon meunière, Warm autumn salad, Snow peas sautéed in butter, ... All