Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 25 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
755 Kcal or 3,161 Kj | 40 gr | 47 gr | 45 gr |
38 % | 15 % | 4 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 9 gr | 11 gr | 10 gr |
9 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
378 Kcal or 1,583 Kj | 20 gr | 24 gr | 23 gr |
19 % | 8 % | 2 % | 3 % |
Raw beetroot: You can check-out other recipes which use it, like for example: Raw beetroot mousse with walnuts, Crunchy spring salad, Beetroot and cream cheese verrines, Sushi, Red mixed pickle, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Jerusalem artichoke salad, Very green mixed salad, French bean salad with vinaigrette , Beetroot and fried chicken salad, Lentil and cold-meat salad, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Salad paysanne, Salmon marinated like herring, Artichokes with beef, Creamy spinach and potato gratin, The strange gratin, ... All | |
Sausage: You can check-out other recipes which use it, like for example: Sausages with baked beans, French style, Colcannon, Roscoff loaf, Roscoff salad, Stuffed mushrooms au gratin, ... All |
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