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Strawberry mousse with mascarpone

This dessert is bursting with strawberry flavour. The creamy mascarpone mousse is made with a cream whipper and served on a bed of lightly sweetened fresh strawberries.

32 K 3.3/5 (4 reviews)

25 min.

Easy

3.20 €

8 people

6 Ingredients

Last modified on: August 22^th 2021

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For 8 people, you will need:

1 300 g Mascarpone
2 100 g liquid cream
3 60 g caster sugar
4 200 g clear strawberry juice
5 400 g strawberries
6 2 tablespoons vanilla sugar
Total weight: 1,090 grams

Change to the quantities for:

2 people 4 people 8 people 12 people

Change measures:

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Times for this recipe

Preparation: 25 min.

When should you start or finish this recipe?

If you start now, at 10:10, you will finish around : 10:35.Change start time

To finish around 7pm, you'll need to have started before: 19:10.Change end time

Step by step recipe

Stage 1 - 2 min.

Put 300 g Mascarpone, 100 g liquid cream et 60 g caster sugar into a large bowl.

Stage 2 - 1 min.

Mix with a whisk.

Stage 3 - 1 min.

Add 200 g clear strawberry juice and mix again.

Stage 4

This should give you a fairly runny mixture, similar in texture to pancake batter.

Stage 5 - 3 min.

Pour through a fine strainer into a cream whipper.

Stage 6 - 2 min.

Seal the whipper and pierce a gas cartridge. Shake well and refrigerate until needed.

Stage 7 - 10 min.

Prepare 400 g strawberries and cut into small pieces. Sprinkle with 2 tablespoons vanilla sugar and mix.

Stage 8 - 2 min.

Put a layer of fruit in each dish.

Stage 9 - 3 min.

Pipe a generous swirl of strawberry mousse on top.

Stage 10

Decorate with a sprig of mint, if possible, and serve without delay.

Remarks

Just before serving you can top the mousse with a few toasted flaked almonds.

Keeping: Should be eaten the same day.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	30 RDI=10 %	470 RDI=40 %	150 RDI=20 %	2,170 RDI=110 %	9,100 RDI: 110 %
Per 100 g	2 RDI=1 %	40 RDI=4 %	10 RDI=2 %	200 RDI=10 %	840 RDI: 10 %
Per person	3 RDI=2 %	60 RDI=6 %	20 RDI=3 %	270 RDI=10 %	1,140 RDI: 10 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: Milk

How much will it cost?

For 8 people : 6.40 €
Per person : 0.80 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Strawberries

Like these other recipes: Fraisier (French strawberry cake), Strawberry, kiwi and mascarpone verrines, You should not soak strawberries in water, Fraisier (French strawberry cake), Strawberry sorbet, ... See them all 20

Mascarpone

Like these other recipes: Tiramisu, Pea risotto "Mantecare", Amandier (gluten-free almond cake), Framboisier, Leek and artichoke tart à la piémontaise, ... See them all 15

Clear strawberry juice

You can get more informations, or check-out other recipes which use it, for example:

Liquid cream

Like these other recipes: Breton style shellfish and vegetable soup, Chocolate cream with a crunch, irish coffee mousse, Creamy risotto with vegetables , Lemon creams, Sorrel omelette, ... See them all 169

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