Grandma's salad
This salad harks back to the ones French grandmas used to make: green beans and potatoes (preferably still warm) mixed with diced cheese, parsley and chopped onion in a good vinaigrette dressing.
39 K 4.3/5 (4 reviews)
55 min.
Easy
12 people
6 IngredientsLast modified on: September 29th 2021
For 12 people, you will need:
- 1
2 kgs 100 g green beans - 2
12 potatoes - 3
3 reds onion - 4
3 bunches parsley - 5
150 g Comté cheese - 6
15 tablespoons french dressing (vinaigrette) - Total weight: 4,770 grams
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 30 min.
All in all: 55 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 30 min.
Plunge 12 potatoes into the same cooking water as the beans (there are no small savings) and cook until tender.
Stage 3 - 5 min.
Stage 4 - 3 min.
Dice 150 g Comté cheese.
Stage 5 - 1 min.
Add to the bowl.
Stage 6 - 5 min.
Cut the green beans into short lengths...
Stage 7 - 1 min.
..and add to the bowl.
Stage 8 - 4 min.
Once the potatoes are cooked, peel them.
Stage 9 - 2 min.
Slice and add to the bowl.
Stage 10 - 2 min.
Add 15 tablespoons french dressing (vinaigrette), mix well and your "grandma's" salad is ready.
Remarks
It's important to try and make this a warm salad, with both the beans and potatoes still warm from cooking, served without delay.
If you don't have Comté cheese, any other hard-paste cheese you like will do fine.
If you don't have Comté cheese, any other hard-paste cheese you like will do fine.
Keeping: Best eaten immediately but will keep in the fridge for later.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 140 RDI=50 % | 550 RDI=50 % | 250 RDI=40 % | 5,020 RDI=250 % | 21,010 RDI: 250 % |
| Per 100 g | 2 RDI=1 % | 10 RDI=1 % | 5 RDI=1 % | 110 RDI=5 % | 440 RDI: 5 % |
| Per person | 10 RDI=5 % | 50 RDI=4 % | 20 RDI=3 % | 420 RDI=20 % | 1,750 RDI: 20 % |
How much will it cost?
- For 12 people : 14.35 €
- Per person : 1.20 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Green beans
Like these other recipes: Green beans with tomato and cheddar cheese, Mexican-style pork medallions , Green beans with tomato cream sauce, Icelandic-style fish and vegetable pie, Green bean purée, ... See them all 16
Comté cheese
Like these other recipes: Fried cheese toasties with avocado, Eggs Florentine, Special Cheese and Walnut Sticks, Chicken Brussels pie, Deep leek and potato quiche, ... See them all 40
French dressing (vinaigrette)
You can get more informations, or check-out other recipes which use it, for example: Tahitian salad, Avocado, artichoke and chicken salad, Salad lyonnaise, Leeks in vinaigrette , Beetroot salad with cashew nuts, ... See them all 68
Potatoes
Like these other recipes: Truffade original, Potatoes with prawns, Boeuf (beef) bourguignon, Gratin "grilled inside", Gratin with Parmesan flavours, ... See them all 81
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