Last modified on: September 29th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 30 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,018 Kcal or 21,009 Kj | 141 gr | 552 gr | 249 gr |
251 % | 54 % | 52 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
105 Kcal or 440 Kj | 3 gr | 12 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 12 gr | 46 gr | 21 gr |
21 % | 5 % | 4 % | 3 % |
Green beans: You can check-out other recipes which use it, like for example: Salmon "en papillote" with small vegetables, Macédoine of vegetables, Rolls of fish in smoked ham, Mexican-style pork medallions , Icelandic-style fish and vegetable pie, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Gnocchi alla romana, Fried cheese toasties with avocado, Special Cheese and Walnut Sticks, Chicken Brussels pie, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm chicken salad, Warm scallop and cabbage salad, Red cabage salad with toasted almonds, Cornouaillaise salad, Pea and avocado salad, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Gratin Dauphinois, Taos hotpot, Minestrone, Leek and potato soup, Mini Mont d'Or fondue with "spuds in blankets", ... All |
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