Preparation | Cooking | Start to finish |
---|---|---|
9 min. | 10 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,398 Kcal or 10,040 Kj | 38 gr | 331 gr | 106 gr |
120 % | 14 % | 31 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 5 gr | 48 gr | 15 gr |
17 % | 2 % | 4 % | 2 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Strawberry Charlotte, Finger biscuits, Soft fruits in sabayon, Panettone, Fresh mint ice-cream, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Pogne de Romans, Grandma Solange's biscuits, Hamburgers, Puff or flaky pastry (pâte feuilletée), Jam doughnuts, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: How to cook hard-boiled eggs properly , Flaky brownie brioche, Traditional nutty choc-chip cookies, Madeleines, Pistachio shortbread biscuits, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Lobster Thermidor, Pan-fried salmon with white cabbage, Breton Pie, Hot sesame-cream chicken tartines, ... All |
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