Scrambled eggs and leeks on toast
Scrambled eggs on toast, but with a difference: the eggs are partnered with smoked cheese and topped with just-cooked shredded leeks.
18 K 5/5 (2 reviews)
60 min.
Easy
4 slices
8 IngredientsLast modified on: March 23th 2022
1 
2 
3 tablespoons 
300 g 
100 g smoked cheese
4 slices thin toast
Times for this recipe
Preparation: 50 min.
Cooking: 9 min.
All in all: 60 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 2 - 1 min.
Heat 3 tablespoons olive oil in a frying pan on medium heat. When good and hot, add the sliced shallot, salt and pepper.
Cook for 1 minute without colouring.
Cook for 1 minute without colouring.
Stage 3 - 8 min.
Stage 4 - 20 min.
Prepare 300 g Scrambled eggs (Oeufs brouillés).
Stage 5 - 1 min.
When just done, take off the heat and add 100 g smoked cheese...
Stage 6 - 2 min.
...and mix until fully incorporated.
Stage 7 - 7 min.
Prepare 4 slices thin toast.
Stage 8 - 4 min.
Spread a generous layer of cheesy scrambled eggs on each slice.
Stage 9 - 4 min.
Top with the shredded leeks and serve immediately.
Remarks
For the bread, I recommend a rustic type, such as sourdough or seeded.
If you don't have smoked cheese, a normal cheese will do just fine (Comté, Cheddar...).
If you don't have time to make scrambled eggs, a small omelette will work instead.
If you don't have smoked cheese, a normal cheese will do just fine (Comté, Cheddar...).
If you don't have time to make scrambled eggs, a small omelette will work instead.
Keeping: Should be eaten right away.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 190 RDI=70 % | 160 RDI=20 % | 330 RDI=50 % | 4,370 RDI=220 % | 18,300 RDI: 220 % |
| Per 100 g | 20 RDI=7 % | 10 RDI=1 % | 30 RDI=4 % | 390 RDI=20 % | 1,650 RDI: 20 % |
| Per slices | 50 RDI=20 % | 40 RDI=4 % | 80 RDI=10 % | 1,090 RDI=60 % | 4,580 RDI: 60 % |
How much will it cost?
- For 4 slices : 4.45 €
- Per slices : 1.15 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Scrambled eggs (Oeufs brouillés)
You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs with butter-fried bread and fresh spinach, ... See them all 1
Smoked cheese
Like these other recipes: Smoky canapés, Cockles and cabbage with smoky cream sauce, Spiced butternut gratin, Ham and endives au gratin, ... See them all 4
Slices thin toast
Like these other recipes: Breton Sandwich, Scandinavian cocktail, Surf and turf club sandwich, ... See them all 3
Olive oil
Like these other recipes: Cheese and tomato tart, Sautéed green vegetables, Pitta bread, Rosemary steamed fish, Madras rice, ... See them all 511
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