Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 20 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
808 Kcal or 3,383 Kj | 19 gr | 35 gr | 66 gr |
40 % | 7 % | 3 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
188 Kcal or 787 Kj | 4 gr | 8 gr | 15 gr |
9 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
404 Kcal or 1,691 Kj | 9 gr | 17 gr | 33 gr |
20 % | 4 % | 2 % | 5 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Fisherman's Ragout, Coleslaw, Auvergne gratin, Smooth mixed vegetable soup, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Röstis, The strange gratin, Gratin Parmentier, Warm scallop and cabbage salad, Seb's Italian-style aperitif slices, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: How to cook bacon and remove excess fat, Rabbit civet, Vol-au-vent, Lumberjack turnovers, Chicken pie, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rolls, Escalope cordon bleu, Rémoulade dressing, Julia salad, Croque-monsieur complet, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)