Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 20 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,325 Kcal or 5,548 Kj | 22 gr | 57 gr | 111 gr |
66 % | 8 % | 5 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
157 Kcal or 657 Kj | 3 gr | 7 gr | 13 gr |
8 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
331 Kcal or 1,386 Kj | 6 gr | 14 gr | 28 gr |
17 % | 2 % | 1 % | 4 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Salad paysanne, Artichokes with beef, Chard and potato gratin, Tartiflette, Green Piedmont Salad, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Colcannon, Warm scallop and cabbage salad, Stuffed cabbage leaves, Rice with spring greens, Winegrowers' sausage casserole, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Cocotte eggs with Comté, Small cheese and bacon rolls , Deep leek and potato quiche, Maroilles cheese quiche, Fillet of pollack cooked in two stages, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Tournedos Rossini, Chocolate orangettes for Erika, Croque-monsieur complet, Rémoulette dressing, Morteau sausage, ... All |
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