Last modified on: July 6th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
33 min. | 5 min. | 5 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
561 Kcal or 2,349 Kj | 156 gr | 1,152 gr | 50 gr |
28 % | 60 % | 109 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
72 Kcal or 301 Kj | 20 gr | 148 gr | 6 gr |
4 % | 8 % | 14 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 39 gr | 288 gr | 13 gr |
7 % | 15 % | 27 % | 2 % |
![]() | Sorrel: You can get more informations, or check-out other recipes which use it, for example: Herb salad, Sorrel pesto, Salmon with sorrel, Sorrel omelette, Sorrel soup, ... All |
![]() | Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Cramique, Diamond biscuits, Cochelin d'Evreux, 3-fruit brioche loaf, Caramelised apple pie, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Mussels marinière, Baked sea bass fillet with lemon and tarragon, Arlesian Biscuits, Sauce Normande (for fish), Clafoutis "Marie-Antoinette", ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Corn salad with croutons, Baked sea bass fillet with lemon and tarragon, Cauliflower and avocado rémoulade, Sautéed pears with custard and orange syrup , Green parsley tahini sauce, ... All |
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