Last modified on: September 3rd 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 55 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,207 Kcal or 5,053 Kj | 44 gr | 293 gr | 94 gr |
45 % | 12 % | 20 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 3 gr | 18 gr | 6 gr |
3 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
201 Kcal or 842 Kj | 7 gr | 49 gr | 16 gr |
7 % | 2 % | 3 % | 2 % |
Apricots: You can check-out other recipes which use it, like for example: Apricot jelly, Apricot and almond cream tart, How to prepare apricots, Stewed apricots, Dried apricots, ... All | |
Clafoutis batter: You can get more informations, or check-out other recipes which use it, for example: Creamy plum and pear clafoutis, Cherry clafoutis, ... All | |
Pistachios: You can check-out other recipes which use it, like for example: Chocolate mendiants, Pistachio and spinach pesto, Saucipain, Mini apricot and pistachio brioches, Frozen Nougat, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Stock-pot fish , Eggs "en cocotte" with spinach, Kouign-amann brioche, Lime confectioner's custard (pastry cream), ... All |
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