Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 30 min. | 45 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
14,879 Kcal or 62,295 Kj | 181 gr | 1,690 gr | 821 gr |
744 % | 70 % | 159 % | 124 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 3 gr | 28 gr | 14 gr |
12 % | 1 % | 3 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
248 % | 23 % | 53 % | 41 % |
Apple: You can check-out other recipes which use it, like for example: Tatin apples with mascarpone cream, Invisible apple cake, Warm apple feuillantines, Alsatian apple tart, Comtoise apple charlotte, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Little caramelized peach tarts, Corsican tarts, Pain perdu, Victoria pineapple and lime tarts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs (Oeufs brouillés), Spinach and cauliflower with sesame béchamel sauce, Norwegian tartines, Sicilian Epiphany Pie, Roast pork with sage, cooked in a bag., ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Pitta bread, Mouna, Fish in a sesame crust, French Family Cake, Franche-Comté sticks, ... All |
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