Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 31 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
733 Kcal or 3,069 Kj | 24 gr | 147 gr | 94 gr |
27 % | 7 % | 10 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
103 Kcal or 431 Kj | 3 gr | 21 gr | 13 gr |
4 % | 1 % | 1 % | 1 % |
Per ramekins | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 4 gr | 24 gr | 16 gr |
5 % | 1 % | 2 % | 2 % |
Lemon Confectioner's Custard: You can get more informations, or check-out other recipes which use it, for example: Mini lemon millefeuilles, Lemon and lime custard tart, Lemon Meringue Pie Verrines, Clafoutis "Marie-Antoinette", Strawberry feuilleté, ... All | |
Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Epiphany galette, Mirlitons of Guipavas, Exotic fruit tart, Plum tart, Brioche slices with almond cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cantucci di Prato, Pear and chocolate Paris puddings, Naan, Pork medallions with "full" turnips, Far Normandy-Brittany, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Clafoutis "Marie-Antoinette", Pets de nonne, Real custard sauce (crème anglaise), Little apple and verbena tarts, ... All |
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