Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 4 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,759 Kcal or 11,551 Kj | 88 gr | 115 gr | 217 gr |
138 % | 34 % | 11 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
140 Kcal or 586 Kj | 4 gr | 6 gr | 11 gr |
7 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
345 Kcal or 1,444 Kj | 11 gr | 14 gr | 27 gr |
17 % | 4 % | 1 % | 4 % |
![]() | Cooked green beans: You can check-out other recipes which use it, like for example: Very green mixed salad, Salad paysanne, Tenderloin steaks marinated in red wine with rosemary, ... All |
![]() | Feta: You can get more informations, or check-out other recipes which use it, for example: Pasta with cherry tomatoes, olives and feta cheese, Vegetable rosette tart, Mediterranean toast, Greek salad, Canapés of red mullet with poppy seeds, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Kale and potato soup, Pan-fried cheese, egg and spinach toastie, Rillettes stuffed mushrooms, Jam doughnuts, Moist Lemon Cake, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Frichti from Bruxelles, Sautéed chicken with leeks, Cretan Bread, Warm haricot bean salad, Vegetable clafoutis, ... All |
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