Last modified on: October 3rd 2019
Keywords for this recipe:Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 390 150 % | 30 3 % | 1,890 290 % | 18,670 930 % | 78,170 930 % |
Per 100 g | 10 4 % | 0 | 50 8 % | 530 30 % | 2,210 30 % |
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The 2 comments already posted on this recipe
2) No because real pork is not fat enough, and there is ham.
3) Yes but instead of ham only, you should keep streaky bacon.