Last modified on: February 6th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 5 min. | 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,763 Kcal or 11,568 Kj | 50 gr | 351 gr | 129 gr |
138 % | 19 % | 33 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 7 gr | 48 gr | 17 gr |
19 % | 3 % | 5 % | 3 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Sausage mushroom and cheese crumble, Rum babas, Flognarde, French Family Cake, Grapefruit moelleux, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Toasted almond cake, Chocolate cream, Ciabatta, Flognarde, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Potato and broccoli gratin, Melting Epoisses on toast , Smoked eggs, Salad greens and small omelette, Leek and egg frichti, ... All |
![]() | Baking powder: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Caramelized apple and walnut cake, Caribbean upside-down cake, Cantucci di Prato, Apple and almond cake, ... All |
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