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Alsatian-style salad

This salad is based on a traditional Alsatian recipe: cabbage julienne, warm potatoes, bacon, parsley and vinaigrette.

246K 33 4.5

Last modified on: January 3^rd 2014

Keywords for this recipe:Salad Alsatian Green cabage Bacon Potatoes

For 18 people, you will need:

0 3 greens cabbage
1 450 g small pieces of bacon
2 3 tablespoons olive oil
3 2 kgs 400 g potatoes
4 3 bunches parsley
5 15 tablespoons French dressing (vinaigrette)
Total weight: 6,120 grams

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Resting	Cooking	Start to finish
18 min.	5 min.	48 min.	1 hour 11 min.

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Step by step recipe

Stage 1 - 5 min.

Prepare 3 greens cabbage, raw.

Set aside.

Stage 2 - 8 min.

Cook 450 g small pieces of bacon in 3 tablespoons olive oil.

Set aside.

Stage 3 - 40 min.

Steam 2 kgs 400 g potatoes.

Stage 4 - 5 min.

Chop 3 bunches parsley.

Stage 5 - 5 min.

Peel the potatoes while still hot, slice and put in a salad bowl.

Stage 6 - 5 min.

Add the parsley to the hot potatoes, add 15 tablespoons French dressing (vinaigrette), mix well and leave for 5 minutes.

Stage 7

It's important to do this because the hot potatoes will absorb some of the vinaigrette and parsley flavour, and so will became soft and tasty. Delicious!

Stage 8 - 3 min.

Add the bacon and cabbage, add more vinaigrette if necessary and mix well.

Stage 9

Serve immediately. It's better if the potatoes are still warm when the salad is served.

Remarks

You might like to try adding a finely chopped shallot with the parsley, or pouring a little dry white wine over the potatoes while they are still hot.

If you don't like bacon, you can simply leave it out.

Keeping

Several days in the fridge, in a closed jar.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
6,599 Kcal or 27,629 Kj	89 gr	461 gr	479 gr
330 %	34 %	43 %	73 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
108 Kcal or 452 Kj	1 gr	8 gr	8 gr
5 %	1 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
367 Kcal or 1,537 Kj	5 gr	26 gr	27 gr
18 %	2 %	2 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 18 people : 11.47 €
Per person : 0.64 €

Change currency:

Note : These prices are only approximate.

Source

Home made.

This recipe uses (among others)

	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Sarladaise potatoes, Chicken breasts with tarragon, Bourguignon potatoes , Baked potoatoes with herb butter or cream , ... All
	Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Quiche Lorraine, Fillet of pollack cooked in two stages, Pasta with mustard-cream sauce, Warm haricot bean salad, How to cook bacon and remove excess fat, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Springtime mixed salad, Valay salad, Rice and fresh spinach salad, Endive and cheese salad with croutons, Purple sprouting broccoli and endive salad, ... All
	Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Smooth mixed vegetable soup, Stock-pot fish , Fisherman's Ragout, Bacon and cabbage omelette, Duet of creamed cauliflower and cabbage , ... All

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