Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 37 min. | 10 min. | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,493 Kcal or 10,438 Kj | 36 gr | 85 gr | 223 gr |
92 % | 10 % | 6 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 3 gr | 7 gr | 20 gr |
8 % | 1 % | 1 % | 2 % |
Per tomatoes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
415 Kcal or 1,738 Kj | 6 gr | 14 gr | 37 gr |
15 % | 2 % | 1 % | 4 % |
![]() | Peas: You can check-out other recipes which use it, like for example: Rice and peas, Fish fillet in express cooking envelope, Paella, Icelandic-style fish and vegetable pie, Minestrone, ... All |
![]() | Tuna in oil: You can check-out other recipes which use it, like for example: Baker's tuna and mushroom tart, Gribouille dressing, Avocado with Tuna, Cretan salad, Warm broccoli and Tuna Salad, ... All |
![]() | Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and fresh spinach salad, Tomatoes Provençal, Montagnon rice, Grilled fillet of salmon with corn-salad cream, Rice and zucchini salad with paprika, ... All |
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