Last modified on: December 31th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 2 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
490 Kcal or 2,052 Kj | 12 gr | 0 gr | 47 gr |
24 % | 5 % | 0 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
81 Kcal or 339 Kj | 2 gr | 0 gr | 8 gr |
4 % | 1 % | 0 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 3 gr | 0 gr | 12 gr |
6 % | 1 % | 0 % | 2 % |
Cured ham: You can check-out other recipes which use it, like for example: Shallot confit tart, Bisto-style canapés, Surprise eggs, Sliced cauliflower with 3 cheeses, Bistro-style beetroot salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Chilli chicken and spinach gratin, Pork sautéed with green beans, Asian style, Potimarron and celeriac autumn soup, Purple artichokes braised in white wine, Bread with Tomato , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Moist Lemon Cake, French onion soup, Potato Waffles with Smoked Salmon, Aperitif rolls, Cream sauce with Vin Jaune, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Warm scallop and cabbage salad, Colcannon, Hotpot my grandmother's way , Pan-fried salmon with white cabbage, ... All |
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