Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 2 hours | 20 min. | 2 hours 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,484 Kcal or 14,587 Kj | 60 gr | 382 gr | 191 gr |
174 % | 23 % | 36 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
436 Kcal or 1,825 Kj | 7 gr | 48 gr | 24 gr |
22 % | 3 % | 5 % | 4 % |
Per shortbread biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
58 Kcal or 243 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Foie gras fingers, Nonettes, Lumberjack turnovers, Ciabatta, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Purée of Jerusalem artichokes with foie gras, Mushroom velouté, Apple and almond gratin, Pear and chocolate Paris puddings, Little chocolate and hazelnut fondants, ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Oatmeal cake, Moist cereal bars, Oatmeal and apple cookies, Tyrolean apple crumble, Chocolate cereal bars, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lime confectioner's custard (pastry cream), Far Normandy-Brittany, Tiramisu, Amaretti, Candied grapefruit peel, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)