Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 40 min. | 3 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,607 Kcal or 15,102 Kj | 54 gr | 257 gr | 263 gr |
180 % | 21 % | 24 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
301 Kcal or 1,260 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Du Barry soup, Mushroom tart, Baker's tuna and mushroom tart, Elsa's Comtoise galette, "Moelleux" cake batter, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Savoury mini-madeleines with 2 cheeses, Pancake batter, Chocolate eclairs, Potato gratin, Ciabatta, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate Chantilly , Chocolate muffins, Chocolate almond cookies, Hot chocolate, Mousse with two chocolates, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Coconut-vanilla cream for Elsa , Lemon creams, Elsa's Comtoise galette, Pecan fruit rolls , Clafoutis "Marie-Antoinette", ... All |
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