Last modified on: June 27th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 15 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,866 Kcal or 16,186 Kj | 21 gr | 946 gr | 0 gr |
193 % | 8 % | 89 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 1 gr | 62 gr | 0 gr |
13 % | 1 % | 6 % | 0 % |
![]() | Plums: You can check-out other recipes which use it, like for example: Creamy plum and pear clafoutis, How to freeze plums, Plum and hazelnut crumble, Angevin plum pâté, Plum tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Kugelhof for Nanou, Little caramelized peach tarts, Candied grapefruit peel, Milk rolls, Mint and chocolate cream, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Caramel semolina pudding with raisins, Chorba, Raisin breads (pains aux raisins), Leek and Jerusalem artichoke soup, Poitevin twist, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Salmon rillettes, Quick bramble jelly, Pear compote , Fish terrine with spinach and tomatoes, Mushrooms à la grecque, ... All |
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