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Strawberry and rhubarb crumble
A three-layer crumble: a layer of stewed rhubarb, then strawberries and a crumble topping. You'll see that the flavour of rhubarb goes very well with strawberries.
154 K 4.7/5 (26 reviews)
1 hour 40 min.
Easy
3 Strawberrys and rhubarb crumble
6 IngredientsLast modified on: May 18th 2019
For 3 Strawberrys and rhubarb crumble, you will need:
- 1
750 ml stewed rhubarb - 2
1 litre 323 ml strawberries - 3
309.6 mls butter - 4
300 mls caster sugar - 5
351 mls flour - 6
511 mls ground almonds
Change these quantities to make:
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Times for this recipe
Preparation: 1 hour 10 min.
Cooking: 30 min.
All in all: 1 hour 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 30 min.
Prepare 750 ml stewed rhubarb.
Butter an ovenproof dish, and spread the stewed rhubarb in the bottom.
Butter an ovenproof dish, and spread the stewed rhubarb in the bottom.
Stage 2 - 20 min.
Prepare 1 litre 323 ml strawberries, cut them into 4 and spread in a layer over the rhubarb.
Stage 3 - 15 min.
Preheat the oven to 200°C (390°F).
Prepare the crumble topping using 309.6 mls butter, 300 mls caster sugar, 351 mls flour et 511 mls ground almonds.
Prepare the crumble topping using 309.6 mls butter, 300 mls caster sugar, 351 mls flour et 511 mls ground almonds.
Stage 4 - 5 min.
And spread on top of the strawberries.
Stage 5 - 30 min.
Bake until the juice from the strawberries begins to show through the crumble topping slightly (about 30 minutes).
You can finish by browning the top under the grill for a few minutes if necessary.
You can finish by browning the top under the grill for a few minutes if necessary.
Stage 6
Best eaten warm.
Remarks
Like any crumble, it's heavenly with a little whipped cream (chantilly).
Keeping: Several days in the fridge, covered by a plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 70 RDI=30 % | 760 RDI=70 % | 380 RDI=60 % | 6,750 RDI=340 % | 28,280 RDI: 340 % |
| Per 100 g | 2 RDI=1 % | 30 RDI=3 % | 10 RDI=2 % | 250 RDI=10 % | 1,050 RDI: 10 % |
How much will it cost?
- For 3 Strawberrys and rhubarb crumble : 12.90 €
- Per Strawberry and rhubarb crumble : 4.30 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Strawberries
Like these other recipes: Strawberries with mint and cream, Strawberry mousse with mascarpone, Strawberry feuilleté, Strawberry and kiwi fruit salad, Frozen cottage cheese with strawberries, ... See them all 20
Stewed rhubarb
You can get more informations, or check-out other recipes which use it, for example: Rhubarb mousse, Rhubarb mousse, ... See them all 2
Caster sugar
Like these other recipes: Little apple and verbena tarts, Flognarde, Tart Tatin, Soft fruits in sabayon, Poaching syrup, ... See them all 361
Butter
Like these other recipes: Shortcrust pastry (pâte brisée), Roasted cauliflower, Fillet of pollack cooked in two stages, Pistachio cream, Tatin apple diplomat tart, ... See them all 477
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