Last modified on: July 25th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
4 hours 55 min. | 4 hours 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,567 Kcal or 14,934 Kj | 33 gr | 818 gr | 180 gr |
178 % | 13 % | 77 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
202 Kcal or 846 Kj | 2 gr | 46 gr | 10 gr |
10 % | 1 % | 4 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
297 Kcal or 1,243 Kj | 3 gr | 68 gr | 15 gr |
15 % | 1 % | 6 % | 2 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry mousse with mascarpone, Strawberry-mint sorbet, Strawberry brunoise in a dessert-wine sabayon, Strawberries in a thyme and lemon-flavoured red wine reduction, You should not soak strawberries in water, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cocotte eggs with Comté, Rabbit civet "à la normande", Pan-baked hash brown (Hash-brown casserole), Tarte Normande, Sauce Normande (for fish), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple crisps, Butter cream, Fruit paste : Blackcurrant, Chocolate-verbena cream, Chocolate cream, ... All | |
Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Strawberry Charlotte, Yvetot Douillons, Diamond biscuits, Framboisier, Arizona cupcakes, ... All |
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