Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 29 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,421 Kcal or 10,136 Kj | 127 gr | 36 gr | 197 gr |
121 % | 49 % | 3 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
178 Kcal or 745 Kj | 9 gr | 3 gr | 14 gr |
9 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
605 Kcal or 2,533 Kj | 32 gr | 9 gr | 49 gr |
30 % | 12 % | 1 % | 7 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Glazed mushrooms with plain rice, Baked Mont d'Or with diced mixed vegetables, Mushroom duxelles, Nanou's tuna tart, Crunchy courgette and mushroom salad, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Baked potoatoes with herb butter or cream , Quick chicken curry, Eggs Arsène, Crème brulée, Potatoes with prawns, ... All | |
Veal : You can check-out other recipes which use it, like for example: Veal with mushrooms and green asparagus, Spring veal sauté , Saltimbocca, Veal Marengo, Sliced veal with leeks and mushrooms, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and avocado rémoulade, Scallops with green asparagus tips and parmesan, Veal with mushrooms and green asparagus, Baked potatoes with poached egg and tuna sauce , Dipping bread with cheese, ... All |
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