Like a Boursin with garlic and herbs
It is quite easy to make your own garlic and herb cream cheese, rather like the well-know Boursin. It's fresh, much better, of course, and delicious, especially with a piece of toast.
161K 34 3.9
Last modified on: June 12th 2011
Keywords for this recipe:CheeseFreshBoursinGarlicFines herbsToast
250 g cream cheese
1 
1 
1 bunch 
1 bunch 
How long does it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 35 min. | 35 min. |
At what time:
- When will I finish if I start the recipe at ... ?
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Step by step recipe
Stage 1 - 10 min.
Stage 2
In any case, you need to obtain a sort of paste.
Stage 3 - 5 min.
Stage 4 - 5 min.
Wash 1 bunch chives and chop finely.
Stage 5 - 5 min.
Do the same with 1 bunch parsley.
Stage 6 - 5 min.
Tip all this into the cheese, salt lightly (how much will depend on the saltiness of the cheese you are using), pepper generously and mix well.
Check seasoning.
Check seasoning.
Stage 7 - 5 min.
Pack the mixture into ramekins, then cover with plastic film to protect from the air, and keep in the fridge.
Stage 8
Serve with good bread, toasted (how I like it best) or not.
Remarks
You can change the herbs to any you like, according to taste. Why not try coriander and chervil, for example, which is delicious.
For a stronger flavour, replace half the cream cheese with feta.
For a stronger flavour, replace half the cream cheese with feta.
And to drink?
An easy-drinking white wine like a Muscadet.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 252 Kcal or 1,055 Kj | 46 gr | 15 gr | 1 gr |
| 13 % | 18 % | 1 % | <1 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 85 Kcal or 356 Kj | 16 gr | 5 gr | < 1 gr |
| 4 % | 6 % | <1 % | <1 % |
How much will it cost?
Source
Home made.
This recipe uses (among others)
 | Cream cheese: You can check-out other recipes which use it, like for example: Avocado "tarte fine", Surf and turf club sandwich, Summery cheese on toast, Chicken and avocado bagels, Oriane's tuna rillettes , ... All |
 | Parsley: You can get more informations, or check-out other recipes which use it, for example: Fillet of salmon meunière, Breton coleslaw, Cervelle de Canut, Alsatian-style salad, Crunchy spring salad, ... All |
 | Shallot: You can get more informations, or check-out other recipes which use it, for example: Sarladaise potatoes, Pork roast with herbs, Tahitian style fish, Chicken Brussels pie, Normandy seafood stew, ... All |
 | Garlic clove: You can get more informations, or check-out other recipes which use it, for example: Veal Chop With Assortment of Vegetables, Cervelle de Canut, Tenderloin steaks marinated in red wine with rosemary, Home-made doner kebab, Bolognaise lasagne, ... All |
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