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Like a Boursin with garlic and herbs

Like a Boursin with garlic and herbs
It is quite easy to make your own garlic and herb cream cheese, rather like the well-know Boursin. It's fresh, much better, of course, and delicious, especially with a piece of toast.
213 K 3.9/5 (37 reviews)552649
Grade this recipe:
Duration
35 min.
Difficulty
Easy
Cost
5.30 €
For
300 g
Ingredients
7
Keywords:
Last modified on: June 12th 2011
Step by step recipe Ingredients Duration Nutritional facts Cost Comments
For this recipe: Printable Follow
For 300 g, you will need:
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Times for this recipe
Preparation
35 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.
Like a Boursin with garlic and herbs : Stage 1
Mash 250 g cream cheese with a fork.

If you have the energy, pass it through a sieve with a maryse. This is more work of course, but it will be much smoother.
Stage 2
Like a Boursin with garlic and herbs : Stage 2
In any case, you need to obtain a sort of paste.
Stage 3 - ⌛ 5 min.
Like a Boursin with garlic and herbs : Stage 3
Prepare 1 shallot and 1 garlic clove, then chop finely.
Stage 4 - ⌛ 5 min.
Like a Boursin with garlic and herbs : Stage 4
Wash 1 bunch chives and chop finely.
Stage 5 - ⌛ 5 min.
Like a Boursin with garlic and herbs : Stage 5
Do the same with 1 bunch parsley.
Stage 6 - ⌛ 5 min.
Like a Boursin with garlic and herbs : Stage 6
Tip all this into the cheese, salt lightly (how much will depend on the saltiness of the cheese you are using), pepper generously and mix well.

Check seasoning.
Stage 7 - ⌛ 5 min.
Like a Boursin with garlic and herbs : Stage 7
Pack the mixture into ramekins, then cover with plastic film to protect from the air, and keep in the fridge.
Stage 8
Like a Boursin with garlic and herbs : Stage 8
Serve with good bread, toasted (how I like it best) or not.
Remarks
You can change the herbs to any you like, according to taste. Why not try coriander and chervil, for example, which is delicious.

For a stronger flavour, replace half the cream cheese with feta.
And to drink?
An easy-drinking white wine like a Muscadet.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe45 RDI=71 %14 RDI=5 %1 RDI=1 %251 RDI=13 %1,054 RDI: 13 %
Per 100 g15 RDI=24 %4 RDI=2 %085 RDI=4 %357 RDI: 4 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk
How much will it cost?
  • For 300 g : 5.30 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cream cheese
Cream cheese

Like these other recipes: Tomato and cream cheese terrine, Avocado "tarte fine", Crunchy verrines, Avocado and smoked salmon terrine , Baker's chicken and potato tart, ... See them all 15

Parsley
Parsley

Like these other recipes: Nanou's red cabbage salad, Polish-style beetroot salad, Sarladaise potatoes, Tartar sauce, Caesar salad, ... See them all 164

Shallot
Shallot

Like these other recipes: Ham and endives au gratin, Röstis, Creamy spinach à la Lombarde, "Au vert" beef, Scrambled eggs and leeks on toast, ... See them all 215

Garlic clove
Garlic clove

Like these other recipes: Meatballs, Cauliflower purée with salmon and spinach, Tomato sauce (for pizzas), Caesar salad, Leeks with ham, ... See them all 105

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