Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour 19 min. | 1 hour 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,153 Kcal or 4,827 Kj | 22 gr | 43 gr | 99 gr |
58 % | 9 % | 4 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
204 Kcal or 854 Kj | 4 gr | 8 gr | 17 gr |
10 % | 2 % | 1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
384 Kcal or 1,608 Kj | 7 gr | 14 gr | 33 gr |
19 % | 3 % | 1 % | 5 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Big knife-cut chips (French fries) , Pork Chops Champvallon style, Chilli langoustines, Auvergne gratin, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Crab Cakes, Breton coleslaw, Roscoff salad, Rice and zucchini salad with paprika, Vegetable tartare, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tahitian salad, Bruschetta, Tomatoes Provençal, Preserved tomatoes, Pan bagnat, ... All | |
Cervelas: You can check-out other recipes which use it, like for example: Green Piedmont Salad, Cervelas salad, ... All |
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Hope all is well with you and yours,
Louise:)