Last modified on: January 23th 2022
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 12 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16,571 Kcal or 69,379 Kj | 715 gr | 2,468 gr | 1,764 gr |
829 % | 275 % | 233 % | 267 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
578 Kcal or 2,420 Kj | 25 gr | 86 gr | 62 gr |
29 % | 10 % | 8 % | 9 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Spinach Omelette, Crispy prawn rolls, Fillet of salmon meunière, Moist chocolate cake, ... All |
![]() | Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Gâteau Nantais, Linzer torte, Caribbean upside-down cake, Macarons (the original French macaroons) , Arlesian Biscuits, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Calissons, Coconut paste, How to make marzipan decorations, Croute à thé, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Pistachio cream, Rabbit civet "à la normande", Clementine confectioner's custard, Langoustine gratin, Chestnut moelleux, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 2 comments already posted on this recipe
No, don't worry about that, the mix of almond cream + crème patissière make a great result after baking.