Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 11 min. | 4 hours | 20 min. | 5 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,848 Kcal or 28,671 Kj | 153 gr | 1,150 gr | 181 gr |
342 % | 59 % | 109 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 8 gr | 58 gr | 9 gr |
17 % | 3 % | 5 % | 1 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
214 Kcal or 896 Kj | 5 gr | 36 gr | 6 gr |
11 % | 2 % | 3 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Fresh pasta dough, Panettone, Peanut rolls, Tomato foccacia, Caramelized apple "moelleux" cake, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Naan, Bourguignon potatoes , Cheese Soufflé, Chocolate and vanilla crème brûlée, Leek and celery soup, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple rice pudding, Paris flan filling, White bean gratin "à l'italienne", Spinach and Comté Loaf, Pork medallions with "full" turnips, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Croissant dough apples, Galette Charentaise, Double raspberry tartlets, Tatin apple diplomat tart, ... All |
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