Last modified on: February 12th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
810 Kcal or 3,391 Kj | 2 gr | 200 gr | 0 gr |
41 % | 1 % | 19 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
331 Kcal or 1,386 Kj | 1 gr | 82 gr | 0 gr |
17 % | <1 % | 8 % | 0 % |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Marzipan (almond paste), Millefeuille, Toasted almond cake, Brioche slices with almond cream, Amiens macaroons, ... All |
![]() | Egg white: You can get more informations, or check-out other recipes which use it, for example: Pistachio "Financiers", How to beat egg whites, How to add beaten eggs whites to a mixture, Strawberry sorbet, Chocolate mousse with hazelnuts, ... All |
![]() | Lemon juice: You can check-out other recipes which use it, like for example: Red mullet fillets in a quick marinade, Avocado mousse with sorrel, Home-made doner kebab, Peach and verbena feuilleté, Strawberry, kiwi and mascarpone verrines, ... All |
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