Last modified on: September 12th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 15 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,325 Kcal or 5,548 Kj | 18 gr | 171 gr | 37 gr |
66 % | 7 % | 16 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
406 Kcal or 1,700 Kj | 6 gr | 53 gr | 11 gr |
20 % | 2 % | 5 % | 2 % |
Per scones | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
132 Kcal or 553 Kj | 2 gr | 17 gr | 4 gr |
7 % | 1 % | 2 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Oatmeal and apple cookies, Gâteau Breton (Brittany butter cake), Caramelized apple "moelleux" cake, Oaty walnut cake , Sausage mushroom and cheese crumble, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Bonnevaux apple tart, Almond tuiles, Potato Waffles with Smoked Salmon, Potato gratin, Ciabatta, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Soft apple cookies, Pecan fruit rolls , Benoîton, Cramique, Panettone, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cantucci di Prato, Strawberries in a thyme and lemon-flavoured red wine reduction, Amaretti, Coconut pyramids, Agen prune cake, ... All |
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