Last modified on: June 24th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 7 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
566 Kcal or 2,370 Kj | 28 gr | 6 gr | 48 gr |
28 % | 11 % | 1 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
190 Kcal or 795 Kj | 9 gr | 2 gr | 16 gr |
10 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
283 Kcal or 1,185 Kj | 14 gr | 3 gr | 24 gr |
14 % | 5 % | <1 % | 4 % |
Chicken breast: You can check-out other recipes which use it, like for example: Paella, Pan-fried chicken breast on mozzarella, Stuffed pumpkin gratin, Thai-style Chicken with Cashew Nuts, Coq au vin, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Quick prawn curry, Ham and cheese slices with spring onions, Souda salad, Green beans with tomatoes, Super-green, super-thrifty soup, ... All | |
Lettuce: You can check-out other recipes which use it, like for example: Caesar salad, Salad lyonnaise, Chicken nems, Crab and smoked salmon club sandwiches , Valay salad, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, Red cabage salad with toasted almonds, Mixed tomato salad, Beetroot and fried chicken salad, Tahitian salad, ... All |
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