Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,390 Kcal or 5,820 Kj | 18 gr | 48 gr | 125 gr |
69 % | 7 % | 5 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
177 Kcal or 741 Kj | 2 gr | 6 gr | 16 gr |
9 % | 1 % | 1 % | 2 % |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Fisherman's Ragout, Duo of slow-cooked pork, How to slow cook meat, Upside-down Parmentier, Carbonnade, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Colcannon, Cherry tomato and two cabbage salad, Bacon and cabbage omelette, Fisherman's Ragout, Auvergne gratin, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Breton coleslaw, Avocado with Sautéed Prawns , Crab Cakes, Green Piedmont Salad, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Soup Cornouaillaise, Montagnon rice, Chicken with rice and leeks, Comtoise stuffed tomatoes, Winemaker's toast, ... All |
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The 1 comment already posted on this recipe
Thanks for sharing...