Last modified on: February 28th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
39 min. | 9 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,583 Kcal or 35,935 Kj | 1,072 gr | 4,106 gr | 2,484 gr |
429 % | 412 % | 387 % | 376 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
149 Kcal or 624 Kj | 19 gr | 71 gr | 43 gr |
7 % | 7 % | 7 % | 7 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
715 Kcal or 2,994 Kj | 89 gr | 342 gr | 207 gr |
36 % | 34 % | 32 % | 31 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Mont d'or in brioche, Surprise eggs, Salmon "en papillote" with small vegetables, Quick Strawberry Millefeuille, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clementine Creamy, Meringues, Blackberry and almond fondant tart, Gravlax, Toffee apple upside-down cake, ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Amiens macaroons, Bounty-style tart for Alison, Chantilly cream, Household cake (Gâteau de ménage), Viennese Shortbread, ... All |
![]() | Pancake: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Sweet pancake rolls from Brittany, Yvetot Douillons, ... All |
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